Two accessions of grape germplasm were tested on Murashige-Skoog media containing varying levels of BAP either or not containing IAA and NAA for in vitro growth parameters. It was observed that shoot number and shoot mass increased when the concentration of BAP was increased in a linear fashion. The shoot length of both the accessions showed a downward trend when the concentration of BAP was increased. The presence of IAA or NAA in the media, however, had a positive effect on the shoot length even in the presence of BAP (0.2 mg/l). It was possible to induce root induction on hormone free media for both the accessions used but the presence of NAA or IAA in the media had a profound effect on root induction of both the accessions. NAA was foun...
WOS: 000462830400213This experiment was conducted to reveal the effects of PGPR and IBA on rooting c...
Aims: The objective was to better understand the mechanisms involved in grape ripening that brings a...
Grape (Vitis vinifera L.) is globally cultivated as commercial fruit crop usually used for fruit pur...
Aim: To optimize the concentrations of growth regulators in the media for the proficient micropropag...
Peiiette and Italia grape varieties and Rupestris du Lot and Salt Creek grape rootstocks were microp...
Introduction: Phenolic compounds are a large number of secondary metabolites that have useful and de...
This experiment was conducted to reveal the effects of PGPR and IBA on rooting characteristics of Ra...
Shoot apices of grapevine (Vitis vinifera L.) were cuUured on a nutrient medium containing differeru...
This article describes the effect of Gautheret, White, Heller and Murashige amp; Skoog mineral salts...
The experiments reported investigate the response of latent buds on the grapevine shoot to treatment...
MS-1 and C2D media both contained 2 mg/l of 6-benzyladenine (BA) led to the best results of six cult...
This study was conducted during the period 2006-2008 in the Faliszowice Vineyard in the Sandomierz U...
Dark callus cultures from leaves and anthers of three grapevine genotypes (Seyval blanc, Riesling an...
Not AvailableIndole-3-butyric acid (IBA) treatments at different concentrations (750, 1000, 1500 and...
Invitro regeneration is aseptic culture of cells, tissues, organs or whole plants under controlled n...
WOS: 000462830400213This experiment was conducted to reveal the effects of PGPR and IBA on rooting c...
Aims: The objective was to better understand the mechanisms involved in grape ripening that brings a...
Grape (Vitis vinifera L.) is globally cultivated as commercial fruit crop usually used for fruit pur...
Aim: To optimize the concentrations of growth regulators in the media for the proficient micropropag...
Peiiette and Italia grape varieties and Rupestris du Lot and Salt Creek grape rootstocks were microp...
Introduction: Phenolic compounds are a large number of secondary metabolites that have useful and de...
This experiment was conducted to reveal the effects of PGPR and IBA on rooting characteristics of Ra...
Shoot apices of grapevine (Vitis vinifera L.) were cuUured on a nutrient medium containing differeru...
This article describes the effect of Gautheret, White, Heller and Murashige amp; Skoog mineral salts...
The experiments reported investigate the response of latent buds on the grapevine shoot to treatment...
MS-1 and C2D media both contained 2 mg/l of 6-benzyladenine (BA) led to the best results of six cult...
This study was conducted during the period 2006-2008 in the Faliszowice Vineyard in the Sandomierz U...
Dark callus cultures from leaves and anthers of three grapevine genotypes (Seyval blanc, Riesling an...
Not AvailableIndole-3-butyric acid (IBA) treatments at different concentrations (750, 1000, 1500 and...
Invitro regeneration is aseptic culture of cells, tissues, organs or whole plants under controlled n...
WOS: 000462830400213This experiment was conducted to reveal the effects of PGPR and IBA on rooting c...
Aims: The objective was to better understand the mechanisms involved in grape ripening that brings a...
Grape (Vitis vinifera L.) is globally cultivated as commercial fruit crop usually used for fruit pur...