In agriculture, livestock is presently facing important pressures chiefly due to modern farming. FAO estimates that one breed of traditional livestock dies out every week somewhere in the world. Loss of breeding stock by extinction and appearance of new diseases are in progress and ways have to be found to conserve diversity in livestock genetic resources. The Econogene project, supported by the European Union, banked on Geographical Information Science and biotechnologies complementarity to develop tools to measure, monitor and manage biodiversity. In the context of the analysis of relationships between environment and the genome, this paper describes the use of a method allowing the visual interpretation of a large amount of logistic regr...
Genomics provides new opportunities for conservation genetics. Conservation genetics in livestock is...
There is a growing concern in society about the safety of animal-derived food, the health and welfar...
Genetic studies of livestock populations focus on questions of domestication, within- and among-bree...
In the context of both severe selection in farm animals and potential effects of climate change, it ...
The objective of this project is to contribute to the development of a number of key biodiversity in...
In 2007, FAO initiated the Global plan of action for Farm Animal Genetic Resources (FAnGR) to reduce...
<p>Livestock conservation practice is changing rapidly in light of policy developments, climate chan...
For conservation and management of livestock genetic resources, in-depth molecular characterization ...
GIS have been involved in a central and strategic way in several research projects dedicated to the ...
Background: In 2007, the Food and Agriculture Organization of the United Nations (FAO) initiated th...
The focus of this study is on indicators for genetic resources, relevant for food and agriculture, f...
BACKGROUND:In 2007, the Food and Agriculture Organization of the United Nations (FAO) initiated the ...
<p>Concern about the status of livestock breeds and their conservation has increased as selection an...
In livestock, genotype × environment interaction (G × E) has been widely investigated, with genotype...
Genomics provides new opportunities for conservation genetics. Conservation genetics in livestock is...
There is a growing concern in society about the safety of animal-derived food, the health and welfar...
Genetic studies of livestock populations focus on questions of domestication, within- and among-bree...
In the context of both severe selection in farm animals and potential effects of climate change, it ...
The objective of this project is to contribute to the development of a number of key biodiversity in...
In 2007, FAO initiated the Global plan of action for Farm Animal Genetic Resources (FAnGR) to reduce...
<p>Livestock conservation practice is changing rapidly in light of policy developments, climate chan...
For conservation and management of livestock genetic resources, in-depth molecular characterization ...
GIS have been involved in a central and strategic way in several research projects dedicated to the ...
Background: In 2007, the Food and Agriculture Organization of the United Nations (FAO) initiated th...
The focus of this study is on indicators for genetic resources, relevant for food and agriculture, f...
BACKGROUND:In 2007, the Food and Agriculture Organization of the United Nations (FAO) initiated the ...
<p>Concern about the status of livestock breeds and their conservation has increased as selection an...
In livestock, genotype × environment interaction (G × E) has been widely investigated, with genotype...
Genomics provides new opportunities for conservation genetics. Conservation genetics in livestock is...
There is a growing concern in society about the safety of animal-derived food, the health and welfar...
Genetic studies of livestock populations focus on questions of domestication, within- and among-bree...