Knowledge of temperature effects on whole canopy photosynthesis, growth, and development of potato (Solanum tuberosum L.) is impor-tant for crop model development and evaluation. The objective of this study was to quantify the effects of temperature on canopy photo-synthesis, development, growth, and partitioning of potato cv. Atlantic under elevated atmospheric CO2 concentration (700 mL L 21 CO2). Potato plants were grown in day-lit plant growth chambers at six con
of Jmax and VCmax with subsequently greater enhancement ofStimulation of photosynthesis in response ...
Potato (Solanum tuberosum L.) is vulnerable to high temperatures, which are expected to increase in ...
To make clear the variation of the CO, balance of sweet potatoes (Ipomoea batatas (L.) Lam.) with gr...
Global climate change accompanied by continuous increases in atmospheric carbon dioxide (CO2) concen...
Mature potato (Solanum tuberosum L. cv. Kennebec) canopies are composed of leaves originating fromma...
Potato is the most important non-cereal crop for world food security. It is adapted to mild conditio...
Detailed measurements of crop photosynthesis at supra-optimal temperatures and high CO2 levels, to v...
AbstractIn spite of the agricultural importance of potato (Solanum tuberosum L.), most plant physiol...
Little is known about net photosynthetic rates (Pn) of potato during and after the end of a high‐tem...
The main objective of the CHIP project was to perform `standardised' investigations of potato (Solan...
Photosynthesis is the process by which green plants synthesis their own food using sun light and car...
Photosynthesis, or photosynthetic assimilation, is a set of biochemical processes during which recei...
ABSTRACT. The SUBSTOR crop growth model was adapted for controlled–environment hydroponic production...
Climate warming is subjecting plants to heat stress, which can affect their physiological processes ...
There is a growing consensus in the literature that rising temperatures influence the rate of biomas...
of Jmax and VCmax with subsequently greater enhancement ofStimulation of photosynthesis in response ...
Potato (Solanum tuberosum L.) is vulnerable to high temperatures, which are expected to increase in ...
To make clear the variation of the CO, balance of sweet potatoes (Ipomoea batatas (L.) Lam.) with gr...
Global climate change accompanied by continuous increases in atmospheric carbon dioxide (CO2) concen...
Mature potato (Solanum tuberosum L. cv. Kennebec) canopies are composed of leaves originating fromma...
Potato is the most important non-cereal crop for world food security. It is adapted to mild conditio...
Detailed measurements of crop photosynthesis at supra-optimal temperatures and high CO2 levels, to v...
AbstractIn spite of the agricultural importance of potato (Solanum tuberosum L.), most plant physiol...
Little is known about net photosynthetic rates (Pn) of potato during and after the end of a high‐tem...
The main objective of the CHIP project was to perform `standardised' investigations of potato (Solan...
Photosynthesis is the process by which green plants synthesis their own food using sun light and car...
Photosynthesis, or photosynthetic assimilation, is a set of biochemical processes during which recei...
ABSTRACT. The SUBSTOR crop growth model was adapted for controlled–environment hydroponic production...
Climate warming is subjecting plants to heat stress, which can affect their physiological processes ...
There is a growing consensus in the literature that rising temperatures influence the rate of biomas...
of Jmax and VCmax with subsequently greater enhancement ofStimulation of photosynthesis in response ...
Potato (Solanum tuberosum L.) is vulnerable to high temperatures, which are expected to increase in ...
To make clear the variation of the CO, balance of sweet potatoes (Ipomoea batatas (L.) Lam.) with gr...