Abstract:- The effect of different irrigation and fertigation levels for cowpea (NS 621) inside polyhouse was studied. Daily water requirement of the crop in open field was calculated using FAO CROPWAT software. Four different treatments were selected based on varying irrigation and fertigation levels. Daily irrigation with the estimated water requirement (2.2 l/plant/day) was found to be more effective. The results also showed that it was sufficient to apply fertilizers through fertigation once in four days
Cowpea is widely cultivated in semiarid regions; however, these regions face serious problems with s...
The present study was conducted to find out the water requirements and most suitable irrigation freq...
Today, cowpea has remained a rather neglected and underutilized crop in Serbian agriculture. Due to ...
A portable hand-move sprinkler irrigation system was designed to provide water distribution and oper...
Efficient use of water resources can be made possible through the assessment of crop water requireme...
The effects of salinity and irrigation regimes on yield, growth, and water consumption of cowpea (Vi...
ABSTRACT Cowpea has been cultivated in a rudimentary form in the main producing regions of Brazil, r...
Water availability is a crucial factor in the final productivity of cowpea. The objective of this wo...
Cowpea cultivars, which are indicated for irrigated cropping, are recommended without proper assessm...
Usually, farmers apply irrigation once in cowpea production or cultivate in rainfed conditions. Rand...
Cowpea crop has great economic importance, mainly in the Northeast, where it is a food source for se...
ABSTRACT The resilience of crops to drought depends heavily on the cultural practices adopted, which...
Field experiments were conducted during the 2007/2008 dry season farming in Maiduguri, Borno state; ...
Cowpea is no longer a family-oriented crop. Today it is cultivated by medium and large farmers in th...
In sowing cowpea's cultivation, adverse factors such as water stress may adversely affect the establ...
Cowpea is widely cultivated in semiarid regions; however, these regions face serious problems with s...
The present study was conducted to find out the water requirements and most suitable irrigation freq...
Today, cowpea has remained a rather neglected and underutilized crop in Serbian agriculture. Due to ...
A portable hand-move sprinkler irrigation system was designed to provide water distribution and oper...
Efficient use of water resources can be made possible through the assessment of crop water requireme...
The effects of salinity and irrigation regimes on yield, growth, and water consumption of cowpea (Vi...
ABSTRACT Cowpea has been cultivated in a rudimentary form in the main producing regions of Brazil, r...
Water availability is a crucial factor in the final productivity of cowpea. The objective of this wo...
Cowpea cultivars, which are indicated for irrigated cropping, are recommended without proper assessm...
Usually, farmers apply irrigation once in cowpea production or cultivate in rainfed conditions. Rand...
Cowpea crop has great economic importance, mainly in the Northeast, where it is a food source for se...
ABSTRACT The resilience of crops to drought depends heavily on the cultural practices adopted, which...
Field experiments were conducted during the 2007/2008 dry season farming in Maiduguri, Borno state; ...
Cowpea is no longer a family-oriented crop. Today it is cultivated by medium and large farmers in th...
In sowing cowpea's cultivation, adverse factors such as water stress may adversely affect the establ...
Cowpea is widely cultivated in semiarid regions; however, these regions face serious problems with s...
The present study was conducted to find out the water requirements and most suitable irrigation freq...
Today, cowpea has remained a rather neglected and underutilized crop in Serbian agriculture. Due to ...