Male Holstein calves (n = 120) purchased from local dairy farms were fed one of three calf milk replacers for 42 d. Experimental milk replacers were formulated to contain whey protein concentrate (WPC) as the pri-mary protein source orWPCplus 5 % spray-dried bovine plasma (SDBP) or spray-dried porcine plasma (SDPP). The SDPP was heated to remove heat-insoluble materi-als and provide products with similar IgG content. Calves were also fed commercial calf starter and water for ad libitum consumption. Intake, change in body weight (BW), feed efficiency, morbidity and mortality were determined. Mortality was 10, 3, and 2 in calves fed WPC, SDBP, and SDPP treatments, respectively. Morbidity, measured as the number of days that calves had diarrhe...
End of Project ReportData from Cornell University and the University of Illinois in the USA suggeste...
Newborn Holstein (n = 48) and Jersey (n = 30) calves were studied to compare absorption of immunoglo...
Our objective was to evaluate growth performance, nutrient utilization, and health of calves supplem...
The effects of spray-dried animal plasma in milk re-placer without or with the addition of additives...
The objective of this study was to determine the effects of calf milk replacer containing from 0% to...
An alternative protein ingredient based on spray-dried, hydrolyzed red blood cells was evaluated in ...
Traditionally milk replacer formulations for preweaned calves use milk protein sources (now principa...
Milk proteins (more specifically whey proteins) typically are the primary component of milk replacer...
Newborn Holstein (n = 48) and Jersey (n = 30) calves were studied to compare the absorption of immun...
In recent years, it has become more expensive to develop the young dairy heifer because there is a h...
Adequate nutrition is important to provide all nutrients for proper health and growth of young calve...
The objectives of this experiment were to evaluate bovine and porcine plasma proteins as sources of ...
The objective of this study was to evaluate the effect of lactoferrin addition to milk replacer vary...
The recent trend in the dairy industry toward ad libitum feeding of young calves merits reconsiderat...
Holstein bull calves (n = 120) were fed milk replacers containing 0, 10, or 20 % of the formulation ...
End of Project ReportData from Cornell University and the University of Illinois in the USA suggeste...
Newborn Holstein (n = 48) and Jersey (n = 30) calves were studied to compare absorption of immunoglo...
Our objective was to evaluate growth performance, nutrient utilization, and health of calves supplem...
The effects of spray-dried animal plasma in milk re-placer without or with the addition of additives...
The objective of this study was to determine the effects of calf milk replacer containing from 0% to...
An alternative protein ingredient based on spray-dried, hydrolyzed red blood cells was evaluated in ...
Traditionally milk replacer formulations for preweaned calves use milk protein sources (now principa...
Milk proteins (more specifically whey proteins) typically are the primary component of milk replacer...
Newborn Holstein (n = 48) and Jersey (n = 30) calves were studied to compare the absorption of immun...
In recent years, it has become more expensive to develop the young dairy heifer because there is a h...
Adequate nutrition is important to provide all nutrients for proper health and growth of young calve...
The objectives of this experiment were to evaluate bovine and porcine plasma proteins as sources of ...
The objective of this study was to evaluate the effect of lactoferrin addition to milk replacer vary...
The recent trend in the dairy industry toward ad libitum feeding of young calves merits reconsiderat...
Holstein bull calves (n = 120) were fed milk replacers containing 0, 10, or 20 % of the formulation ...
End of Project ReportData from Cornell University and the University of Illinois in the USA suggeste...
Newborn Holstein (n = 48) and Jersey (n = 30) calves were studied to compare absorption of immunoglo...
Our objective was to evaluate growth performance, nutrient utilization, and health of calves supplem...