Add to ORKGw.e1. Introduction and historical background The U.S. Department of Agriculture (USDA) has maintained tables of food composition for over 115 years, since the pioneerin
The Journal of Food Composition and Analysis publishes manuscripts on scientific aspects of data on ...
The Journal of Food Composition and Analysis publishes manuscripts on scientific aspects of data on ...
The Intemational Food Information Service (IFIS) and SilverPlatter have launched a new CD-ROM versio...
The systematic chemical analysis of foods for human consumption in the United States had its origin ...
Analytical data in many food composition databases (FCDBs) are obtained from direct chemical analysi...
fuel in the Atwater table) and refuse. As early as 1940, tion data in the U.S. The most current upda...
The Department ofAgriculture has been in the business ofcollecting dietary information since it was ...
Supplementary to World food supply; a selected bibliography published in June 1925 as Bibliographica...
AbstractFood composition tables are largely a twentieth century product. The early tables in America...
Includes index."December 1990."Shipping list no.: 90-813-P."104 citations in English from AGRICOLA."...
"Issued September 1957.""Contains a complete set of revised tables matching all those published in t...
"B-254330"--P. 1."GAO/RCED-94-30.""October 1993."Cover title.Mode of access: Internet
Processed.At head of title: U.S. Department of agriculture. Bureau of human nutrition and home econo...
Food composition tables organized by the commodities included in the Global Expanded Nutrient Supply...
Issued Feb. 1978.Includes index.Additions to the bibliographies can be found in Food publications ro...
The Journal of Food Composition and Analysis publishes manuscripts on scientific aspects of data on ...
The Journal of Food Composition and Analysis publishes manuscripts on scientific aspects of data on ...
The Intemational Food Information Service (IFIS) and SilverPlatter have launched a new CD-ROM versio...
The systematic chemical analysis of foods for human consumption in the United States had its origin ...
Analytical data in many food composition databases (FCDBs) are obtained from direct chemical analysi...
fuel in the Atwater table) and refuse. As early as 1940, tion data in the U.S. The most current upda...
The Department ofAgriculture has been in the business ofcollecting dietary information since it was ...
Supplementary to World food supply; a selected bibliography published in June 1925 as Bibliographica...
AbstractFood composition tables are largely a twentieth century product. The early tables in America...
Includes index."December 1990."Shipping list no.: 90-813-P."104 citations in English from AGRICOLA."...
"Issued September 1957.""Contains a complete set of revised tables matching all those published in t...
"B-254330"--P. 1."GAO/RCED-94-30.""October 1993."Cover title.Mode of access: Internet
Processed.At head of title: U.S. Department of agriculture. Bureau of human nutrition and home econo...
Food composition tables organized by the commodities included in the Global Expanded Nutrient Supply...
Issued Feb. 1978.Includes index.Additions to the bibliographies can be found in Food publications ro...
The Journal of Food Composition and Analysis publishes manuscripts on scientific aspects of data on ...
The Journal of Food Composition and Analysis publishes manuscripts on scientific aspects of data on ...
The Intemational Food Information Service (IFIS) and SilverPlatter have launched a new CD-ROM versio...