The effects of light intensity on antioxidant enzymes, concentrations of chlorophylls and carotenoids, physical characteristics were studied in two choy sum (Brassica chinesis var. parachinensis) cultivars, namely Known You (KY) and Autumn Poem (AP). Both cultivars were grown under conditions of 70 % and 90 % of full sunlight in greenhouses at AVA field station, Sembawang. Both cultivars were harvested 8 days and 18 days after sowing for various studies. Shade plants were taller, and they showed thinner broader leaves than the sun plants at both growth stages. Chlorophyll concentration of shade plants was higher than that of the sun plants; chlorophyll concentration also decreased as the plants became older. Carotenoid concentration was hig...
Light quality is a vital environmental signal used to trigger growth and to develop structural diffe...
Photosynthetic adaptive strategies vary with the growth irradiance. The potential photosynthetic ada...
<p>Effects of low light treatment on the MDA (A) content and the soluble protein (B) content in leav...
To investigate the ability of pioneer and late-successional species to adapt to a strong light envir...
Pak choi (Brassica rapa subsp. <i>chinensis</i>) is rich in secondary metabolites and contains numer...
<p>Effects of low light treatment on chlorophyll a (A), chlorophyll b (B), carotenoid (C) and anthoc...
© 2020, Editorial board of Journal of Experimental Biology and Agricultural Sciences. All rights res...
The objective of this work was to study physiological characteristics and photosynthetic apparatus i...
As other crops, oilseed rape (Brassica napus L.) is severely affected under drought conditions. The ...
To investigate the effects of supplementary UV-A intensity on growth and antioxidant compounds in Ch...
Plant growth is predominantly influenced by light, and light intensity is manipulated in indoor farm...
Carotenoids play critical roles in both light harvesting and energy dissipation for the protection o...
Carotenoids are secondary plant metabolites that serve antioxidant functions in plant photosynthetic...
Context: Changium smyrnioides Wolff (Apiaceae) is an endangered medicinal plant with numerous pharma...
This study investigated the effects of blue and red light on metabolites of nitrate, key enzymes, an...
Light quality is a vital environmental signal used to trigger growth and to develop structural diffe...
Photosynthetic adaptive strategies vary with the growth irradiance. The potential photosynthetic ada...
<p>Effects of low light treatment on the MDA (A) content and the soluble protein (B) content in leav...
To investigate the ability of pioneer and late-successional species to adapt to a strong light envir...
Pak choi (Brassica rapa subsp. <i>chinensis</i>) is rich in secondary metabolites and contains numer...
<p>Effects of low light treatment on chlorophyll a (A), chlorophyll b (B), carotenoid (C) and anthoc...
© 2020, Editorial board of Journal of Experimental Biology and Agricultural Sciences. All rights res...
The objective of this work was to study physiological characteristics and photosynthetic apparatus i...
As other crops, oilseed rape (Brassica napus L.) is severely affected under drought conditions. The ...
To investigate the effects of supplementary UV-A intensity on growth and antioxidant compounds in Ch...
Plant growth is predominantly influenced by light, and light intensity is manipulated in indoor farm...
Carotenoids play critical roles in both light harvesting and energy dissipation for the protection o...
Carotenoids are secondary plant metabolites that serve antioxidant functions in plant photosynthetic...
Context: Changium smyrnioides Wolff (Apiaceae) is an endangered medicinal plant with numerous pharma...
This study investigated the effects of blue and red light on metabolites of nitrate, key enzymes, an...
Light quality is a vital environmental signal used to trigger growth and to develop structural diffe...
Photosynthetic adaptive strategies vary with the growth irradiance. The potential photosynthetic ada...
<p>Effects of low light treatment on the MDA (A) content and the soluble protein (B) content in leav...