Fossil rice phytoliths have been identi ed from a lateglacial to Holocene sequence of epicontinental sediments in the East China Sea that were probably transported by the Yangtze River from its middle and/or lower reaches. The rice phytoliths occurred rst in the sequence at about 13900 cal. yr BP and disappeared during the period of 13000–10000 cal. yr BP, implying the earliest domesticated cereal crops of the world ever reported. Based on the records of phytoliths, pollen, diatoms and foraminifera from the sequence, the climate between 13000 and 10000 cal. yr BP was notably colder (Younger Dryas). The coincidence of disappearance of domesticated rice phytoliths with cold climate conditions may suggest a great climatic in uence on human ...
The long process of rice domestication likely started 10,000–8,000 years ago in China, and the pre-e...
The origins and spreads of rice agriculture have been enduring topics, yet the timing and southward ...
The process of rice domestication has been studied for decades based on changing morphological chara...
Recent studies have shown that the proportion of rice bulliform phytoliths with >= 9 fish-scale d...
The long process of rice domestication likely started 10,000–8,000 years ago in China, and the pre-e...
The history of rice (Oryza sativa) cultivation in North China is ambiguous owing to a lack of eviden...
The long process of rice domestication likely started 10,000-8,000 years ago in China, and the pre-e...
Pollen and phytolith analyses were undertaken at the Jiangli site in Suzhou, Jiangsu Province, combi...
The cultivation of rice has had a major impact on both societies and their environments in Asia, and...
The Neolithic period witnessed the start and spread of agriculture across Eurasia, as well as the be...
Pollen and phytolith analyses were undertaken at the Jiangli site in Suzhou, Jiangsu Province, combi...
The Early Rice Project, at the UCL Institute of Archaeology, is clarifying the origins of Asian rice...
The adoption of cereal cultivation was one of the most important cultural processes in history, mark...
The archaeology of rice has made important methodological advances over the past decade that have co...
The process of rice domestication has been studied for decades based on changing morphological chara...
The long process of rice domestication likely started 10,000–8,000 years ago in China, and the pre-e...
The origins and spreads of rice agriculture have been enduring topics, yet the timing and southward ...
The process of rice domestication has been studied for decades based on changing morphological chara...
Recent studies have shown that the proportion of rice bulliform phytoliths with >= 9 fish-scale d...
The long process of rice domestication likely started 10,000–8,000 years ago in China, and the pre-e...
The history of rice (Oryza sativa) cultivation in North China is ambiguous owing to a lack of eviden...
The long process of rice domestication likely started 10,000-8,000 years ago in China, and the pre-e...
Pollen and phytolith analyses were undertaken at the Jiangli site in Suzhou, Jiangsu Province, combi...
The cultivation of rice has had a major impact on both societies and their environments in Asia, and...
The Neolithic period witnessed the start and spread of agriculture across Eurasia, as well as the be...
Pollen and phytolith analyses were undertaken at the Jiangli site in Suzhou, Jiangsu Province, combi...
The Early Rice Project, at the UCL Institute of Archaeology, is clarifying the origins of Asian rice...
The adoption of cereal cultivation was one of the most important cultural processes in history, mark...
The archaeology of rice has made important methodological advances over the past decade that have co...
The process of rice domestication has been studied for decades based on changing morphological chara...
The long process of rice domestication likely started 10,000–8,000 years ago in China, and the pre-e...
The origins and spreads of rice agriculture have been enduring topics, yet the timing and southward ...
The process of rice domestication has been studied for decades based on changing morphological chara...