This paper examines factors influencing the adoption of improved maize seeds and the use of inorganic fertilizer for maize production by farmers in the intermediate and lowland zones of Tanzania. The results indicate that availability of extension services, on-farm field trials, variety characteristics and rainfall were the most important factors that influenced the extent of adopting improved maize seeds and the use of inorganic fertilizer for maize production. Farmers preferred those varieties which minimize field loss rather than maxi-mizing yields. Future research and extension policies should emphasize farmer participa-tion in the research process and on-farm field trials for varietal evaluation and demonstra-tion purposes. Key Words: ...
Food security in Malawi depends on production of enough maize, the country’s staple crop. In Malawi,...
Improved maize seeds are one of the main factors that can contribute to improving maize productivity...
The research was done to assess accessibility and adoption of improved maize and rice seeds among 20...
This paper examines factors influencing the adoption of improved maize seeds and the use of inorgani...
A DISSERTATION SUBMITTED IN PARTIAL FULFILMENT OF THE REQUIREMENTS FOR THE DEGREE OF MASTER OF SCIEN...
Maize is the most important food crop in Tanzania, covering 45 % of the cultivated area. Maize farme...
Masters DissertationNzega is among the district located in semi-arid areas of Tanzania where drought...
Improved maize seed varieties are bred with characteristics such as drought and disease tolerance w...
ii Nzega is among the district located in semi-arid areas of Tanzania where drought is a limiting fa...
Masters ThesisProduction risk is very important in developing countries, including Tanzania, which r...
Masters ThesisNzega is among the district located in semi-arid areas of Tanzania where drought is a ...
Maize is the major food crop grown in the coastal region of Kenya and constitutes a major component ...
Maize is a key food crop in Kenya. While maize yields increased from 1.25 t ha-1 in early 1960s to o...
The literature on agricultural technology is limited on the issue of the continued use of an agricul...
A DISSERTATION SUBMITTED IN PARTIAL FULFILMENT OF THE REQUIREMENTS FOR THE DEGREE OF MASTER OF SCI...
Food security in Malawi depends on production of enough maize, the country’s staple crop. In Malawi,...
Improved maize seeds are one of the main factors that can contribute to improving maize productivity...
The research was done to assess accessibility and adoption of improved maize and rice seeds among 20...
This paper examines factors influencing the adoption of improved maize seeds and the use of inorgani...
A DISSERTATION SUBMITTED IN PARTIAL FULFILMENT OF THE REQUIREMENTS FOR THE DEGREE OF MASTER OF SCIEN...
Maize is the most important food crop in Tanzania, covering 45 % of the cultivated area. Maize farme...
Masters DissertationNzega is among the district located in semi-arid areas of Tanzania where drought...
Improved maize seed varieties are bred with characteristics such as drought and disease tolerance w...
ii Nzega is among the district located in semi-arid areas of Tanzania where drought is a limiting fa...
Masters ThesisProduction risk is very important in developing countries, including Tanzania, which r...
Masters ThesisNzega is among the district located in semi-arid areas of Tanzania where drought is a ...
Maize is the major food crop grown in the coastal region of Kenya and constitutes a major component ...
Maize is a key food crop in Kenya. While maize yields increased from 1.25 t ha-1 in early 1960s to o...
The literature on agricultural technology is limited on the issue of the continued use of an agricul...
A DISSERTATION SUBMITTED IN PARTIAL FULFILMENT OF THE REQUIREMENTS FOR THE DEGREE OF MASTER OF SCI...
Food security in Malawi depends on production of enough maize, the country’s staple crop. In Malawi,...
Improved maize seeds are one of the main factors that can contribute to improving maize productivity...
The research was done to assess accessibility and adoption of improved maize and rice seeds among 20...