A cross sectional study on Type 2 diabetes patients seeking treatment in the Primary Health Care outpatient clinic of the University Malaya Medical Centre, Kuala Lumpur was undertaken. Two hundred and thirty-three subjects participated. They were asked questions on biodata and dietary intake using face-to-face interview techniques. Dietary intake was assessed using the 24-hour dietary recall. Anthropometric measurements including weight and height were taken and Body Mass Index (BMI) was computed to establish the extent of obesity. Of the 196 subjects, 66.8% were overweight (BMI ≥25 kg/m2) with 15.8 % obese (BMI ≥30 kg/m2). The mean BMI of males and females were 25.9±4.3 kg/m2 and 27.2±4.7 kg/m2 respectively. The findings from the dietary s...
Background: A sedentary lifestyle and prevalence of obesity are the key factors which lead to an inc...
Type 2 diabetes mellitus (DM) is now posing the largest disease threat to Iraq’s health care service...
(1) Background: The interest in nutrition practices and education is slowly gaining traction among I...
A cross sectional study on Type 2 diabetes patients seeking treatment in the Primary Health Care out...
Introduction. Most nutritional guidelines for diabetes management emphasize the importance of having...
A total of 117 diabetic patients aged 20-65 years suffering from diabetes for at least one year were...
BACKGROUND: Dietary intake is a known determinant of body mass index (BMI) among different populatio...
This cross-sectional study was designed to determine factors contributing to glyceamic control in or...
This cross-sectional study was designed to determine factors contributing to glyceamic control in or...
Aim: Rate of obesity is high among patients with type 2 diabetes thus assessment of the nutritional ...
Background: Abundant literature supports the benefits of diet and exercise recommendations for impr...
Background: Type 2 diabetes mellitus is an array of dysfunctions characterized by hyperglycemia resu...
Background: The prevalence of Diabetes Mellitus (DM) remains high in Indonesia. The Basic Health Res...
Medical nutrition therapy for the management of diabetes plays an important role in preventing diabe...
Introduction Healthy dietary practice is important in preventing diabetes, managing existing diabete...
Background: A sedentary lifestyle and prevalence of obesity are the key factors which lead to an inc...
Type 2 diabetes mellitus (DM) is now posing the largest disease threat to Iraq’s health care service...
(1) Background: The interest in nutrition practices and education is slowly gaining traction among I...
A cross sectional study on Type 2 diabetes patients seeking treatment in the Primary Health Care out...
Introduction. Most nutritional guidelines for diabetes management emphasize the importance of having...
A total of 117 diabetic patients aged 20-65 years suffering from diabetes for at least one year were...
BACKGROUND: Dietary intake is a known determinant of body mass index (BMI) among different populatio...
This cross-sectional study was designed to determine factors contributing to glyceamic control in or...
This cross-sectional study was designed to determine factors contributing to glyceamic control in or...
Aim: Rate of obesity is high among patients with type 2 diabetes thus assessment of the nutritional ...
Background: Abundant literature supports the benefits of diet and exercise recommendations for impr...
Background: Type 2 diabetes mellitus is an array of dysfunctions characterized by hyperglycemia resu...
Background: The prevalence of Diabetes Mellitus (DM) remains high in Indonesia. The Basic Health Res...
Medical nutrition therapy for the management of diabetes plays an important role in preventing diabe...
Introduction Healthy dietary practice is important in preventing diabetes, managing existing diabete...
Background: A sedentary lifestyle and prevalence of obesity are the key factors which lead to an inc...
Type 2 diabetes mellitus (DM) is now posing the largest disease threat to Iraq’s health care service...
(1) Background: The interest in nutrition practices and education is slowly gaining traction among I...