Understanding the attitudes of restaurant and bar owners and managers toward a smokefree city ordinance can contribute greatly to the success of a smokefree policy campaign. While local opposition to a smokefree policy always arises from restaurant and bar owners, this study of restaurant and bar owners and managers in two Midwestern cities reveals that over two-thirds (67.1%) support a smokefree restaurant policy, and over 40 % support a policy that would include bars. Moreover, most prefer the local government to require the city to be smokefree rather than choose to go smokefree on their own: only 1 in 5 would even consider going smokefree independently. The study explains that this is primarily due to widespread and unfounded fears of e...
Copyright © 1999 by the BMJ Publishing Group Ltd.OBJECTIVES---To determine compliance with a volunta...
Introduction Smoke-free air laws in restaurants and bars protect patrons and workers from involuntar...
Secondhand smoke (SHS) exposure poses serious health risks for all nonsmokers, especially children a...
Smoke-free policies prevent exposure to secondhand smoke and encourage tobacco cessation. Local smok...
For years, the tobacco industry has circulated economic impact studies claiming that smokefree resta...
For years, the tobacco industry has circulated economic impact studies claiming that smokefree resta...
This descriptive, cross-sectional study was used to collect and analyze data provided from a pencil ...
Objective: To examine attitudinal changes of bar owners and staff regarding a smoke-free bar law. De...
News media are key sources of information regarding tobacco issues, and help set the tobacco control...
Objectives: It is not known whether the American public accepts smokefree bars and restaurants. Anti...
This study is a secondary analysis of a survey developed by Dr. Jimmy Perkins and administered by Sa...
Despite the great progress made towards smoke-free environments, only 9% of countries worldwide mand...
THIS study quantifies the extent of smoking policies in eating places in Northampton District Health...
Despite the great progress made towards smoke-free environments, only 9% of countries worldwide mand...
The purpose of this study was to examine the effects of smoke-free laws on employee turnover and tra...
Copyright © 1999 by the BMJ Publishing Group Ltd.OBJECTIVES---To determine compliance with a volunta...
Introduction Smoke-free air laws in restaurants and bars protect patrons and workers from involuntar...
Secondhand smoke (SHS) exposure poses serious health risks for all nonsmokers, especially children a...
Smoke-free policies prevent exposure to secondhand smoke and encourage tobacco cessation. Local smok...
For years, the tobacco industry has circulated economic impact studies claiming that smokefree resta...
For years, the tobacco industry has circulated economic impact studies claiming that smokefree resta...
This descriptive, cross-sectional study was used to collect and analyze data provided from a pencil ...
Objective: To examine attitudinal changes of bar owners and staff regarding a smoke-free bar law. De...
News media are key sources of information regarding tobacco issues, and help set the tobacco control...
Objectives: It is not known whether the American public accepts smokefree bars and restaurants. Anti...
This study is a secondary analysis of a survey developed by Dr. Jimmy Perkins and administered by Sa...
Despite the great progress made towards smoke-free environments, only 9% of countries worldwide mand...
THIS study quantifies the extent of smoking policies in eating places in Northampton District Health...
Despite the great progress made towards smoke-free environments, only 9% of countries worldwide mand...
The purpose of this study was to examine the effects of smoke-free laws on employee turnover and tra...
Copyright © 1999 by the BMJ Publishing Group Ltd.OBJECTIVES---To determine compliance with a volunta...
Introduction Smoke-free air laws in restaurants and bars protect patrons and workers from involuntar...
Secondhand smoke (SHS) exposure poses serious health risks for all nonsmokers, especially children a...