Abstract: A study was carried out to find out the effect of induced moulting of commercial SCWL laying hens at 60, 65 and 70 weeks of age group. A control group was kept without moulting at their respective ages. The layers were reared in cages for the entire experimental period adopting standard managemental practices. The layers fed commercially available layer diet. After 28 days period of egg production (pre- moult), the layers were subjected to induced moulting by feed and water restriction followed by ad- libitum feeding and had free access to wholesome water. Seventeen hours photoperiod was provided daily through out the post-moult laying period. The birds, which were force moulted at the age group of 60, 65 and 70 weeks, had numeric...
The effects of varying levels of crude protein and follicle stimulation were studied on the recover...
laying hens to determine the albumen quality of eggs laid during molt induction and those laid immed...
An experiment employing three hundred and twenty 81-week-old Lohmann LSL commercial-breed hens was c...
Two hundred and fifty caged commercial laying hens were induced to moult through a 15-day feed and w...
ABSTRACT An experiment was conducted to examine postmolt laying performance of White Leghorn hens th...
Summary: The effects of varying levels of crude protein and follicle stimulation were studied on the...
The effects of varying levels of crude protein and follicle stimulation were studied on the recovery...
<p>1. The aim of this study was to establish how different moulting methods and body weight losses i...
A practice that is used to extend the period of lay of hens is induced moulting. It involves restric...
A total of 600 commercial strain (DeKalb) Single Comb White Leghorn hens, 80 wk of age, were used in...
In the present study, 2700 broiler breeder hens of Arbor Acre strain were divided into 27 experiment...
THE practice of forcing White Leg-horn yearling hens to molt during the late spring or early Summer,...
Abstract: One experiment was conducted to evaluate a number of molting techniques that were less str...
Abstract: One experiment was conducted to evaluate the physiological response and postmolt performan...
White leghorn layer (n=2740), with 85weeksof age, were submitted to forced molting by fasting for 13...
The effects of varying levels of crude protein and follicle stimulation were studied on the recover...
laying hens to determine the albumen quality of eggs laid during molt induction and those laid immed...
An experiment employing three hundred and twenty 81-week-old Lohmann LSL commercial-breed hens was c...
Two hundred and fifty caged commercial laying hens were induced to moult through a 15-day feed and w...
ABSTRACT An experiment was conducted to examine postmolt laying performance of White Leghorn hens th...
Summary: The effects of varying levels of crude protein and follicle stimulation were studied on the...
The effects of varying levels of crude protein and follicle stimulation were studied on the recovery...
<p>1. The aim of this study was to establish how different moulting methods and body weight losses i...
A practice that is used to extend the period of lay of hens is induced moulting. It involves restric...
A total of 600 commercial strain (DeKalb) Single Comb White Leghorn hens, 80 wk of age, were used in...
In the present study, 2700 broiler breeder hens of Arbor Acre strain were divided into 27 experiment...
THE practice of forcing White Leg-horn yearling hens to molt during the late spring or early Summer,...
Abstract: One experiment was conducted to evaluate a number of molting techniques that were less str...
Abstract: One experiment was conducted to evaluate the physiological response and postmolt performan...
White leghorn layer (n=2740), with 85weeksof age, were submitted to forced molting by fasting for 13...
The effects of varying levels of crude protein and follicle stimulation were studied on the recover...
laying hens to determine the albumen quality of eggs laid during molt induction and those laid immed...
An experiment employing three hundred and twenty 81-week-old Lohmann LSL commercial-breed hens was c...