1 POTENTIAL ROLE FOR WILD VEGETABLES IN HOUSEHOLD FOOD SECURITY: A PRELIMINARY CASE STUDY IN KWAZULU-NATAL,

The value of wild edible vegetables in food security has not been given sufficient attention in South Africa. Consequently, there are no formal interventions that seek to encourage people to use traditional vegetables as sources of essential nutrients. Studies on the role of wild leafy vegetables in food security could provide important information for development of policies on careful exploitation of natural resources for human sustenance. The objective of this study was to provide a rapid assessment of general knowledge about wild leafy vegetables among subsistence farmers from Ezigeni, a rural location in South Africa, and to determine the availability of wild leafy vegetables from cropping fields during spring- before the cropping season started. A focus group discussion and transect walk were used to collect qualitative data on knowledge of traditional vegetables. Availability of wild leafy vegetables was quantified using one-square-meter plots, randomly located in a cropping field and in an area that has never been cultivated (veld). Results showed that knowledge of wild leafy vegetables among th